Pocket Knives for foodies. This Oyster and Shellfish knife has a robust short stainless steel blade, 6.5cm long and 2.2mm thick.

The essential tool for the precise opening of any kinds of shells, with ease.
Sandvik Stainless steel:
Padouk handle, colorless varnish

Cuts only on 1,5cm sharpened tip
Pointe centered on the axis of the handle for improved ergonomics
Provided with a booklet with tips on choosing and easily open its oysters and shellfish.
With double safety ring Virobloc

*Hand wash recommended *Made in France

Dimensions: Length 65mm | Material: Stainless Steel Blades and Padouk handle